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Discover Pacific Table – Las Colinas: A Farm-to-Table Culinary Oasis in Irving, Texas

Mar 6

4 min read

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Brick storefront of "Pacific Table" restaurant with navy doors. Reflection of a car and trees visible in the large windows.

Located in the heart of Las Colinas in Irving, TX, Pacific Table offers an innovative farm-to-table dining experience that brings the freshest local ingredients straight to your plate. With an emphasis on sustainability and creative cuisine, this restaurant has quickly become a beloved destination for both locals and visitors.

PACIFIC TABLE – LAS COLINAS


 

A Day in the Life at Pacific Table

Outdoor patio with orange umbrellas, wooden benches, and potted plants. Brick building in background, string lights overhead. Sunny day.

At Pacific Table, each day starts with a commitment to quality and sustainability. The culinary team rises early to source organic produce from local farmers, ensuring that every ingredient is as fresh as possible. In the kitchen, chefs experiment with innovative techniques to transform these high-quality ingredients into memorable dishes. Meanwhile, the bar team prepares handcrafted beverages using locally sourced spirits and fresh juices. With an open kitchen concept and a relaxed yet energetic atmosphere, every visitor is invited to experience the art of farm-to-table dining.


 

Menu and Pricing

Pacific Table prides itself on a diverse and thoughtfully curated menu that highlights seasonal flavors and farm-fresh ingredients. Enjoy a variety of dishes that cater to every palate:

Appetizers

  • Roasted Beet Hummus: $9 A vibrant blend of roasted beets and chickpeas, served with house-made flatbread.

  • Crispy Brussels Sprouts: $8 Lightly fried and drizzled with a balsamic reduction.

  • Local Cheese Board: $12 A selection of artisanal cheeses paired with fresh fruit and homemade crackers.

Salads

  • Farmers’ Market Salad: $10 Mixed greens, heirloom tomatoes, cucumbers, and radishes tossed in a citrus vinaigrette.

  • Kale and Quinoa Salad: $11 A nutritious mix of kale, quinoa, cranberries, and almonds with a lemon-tahini dressing.

Main Courses

  • Herb-Crusted Chicken: $17 Tender chicken breast encrusted with fresh herbs, served with seasonal vegetables and garlic mashed potatoes.

  • Grilled Vegetable Pasta: $16 A hearty pasta dish featuring zucchini, bell peppers, eggplant, and cherry tomatoes in a light tomato basil sauce.

  • Sustainable Seafood Platter: $22 A medley of locally caught fish and shellfish, accompanied by a delicate citrus beurre blanc.

Kid Meals

  • Mini Farm Burger: $10 A smaller version of our classic burger, served with sweet potato fries.

  • Grilled Chicken Tenders: $9 Lightly seasoned and perfectly grilled, served with a side of apple slices.

Note: Prices are subject to change. For the most current menu and pricing, please visit our official website.


 

From Farm to Table: Sourcing Local Ingredients

At Pacific Table, every dish tells a story of sustainability and community. The restaurant partners with nearby farms and artisans to ensure that every ingredient is of the highest quality. By embracing seasonal produce and responsibly sourced proteins, Pacific Table not only delivers exceptional flavor but also supports local businesses and promotes environmentally friendly practices.


 

Seasonal Flavors: Embracing the Best of Each Season

A lettuce wrap filled with saucy chicken, red peppers, peanuts, and greens on a gray plate. The setting is bright and fresh.

As the seasons change, so does our menu. This spring, Pacific Table is excited to introduce dishes that capture the essence of renewal and freshness. Enjoy the delicate flavors of our Spring Vegetable Risotto, featuring tender asparagus and peas, or savor the bright notes of our Citrus-Marinated Grilled Chicken. Each dish is crafted to highlight the natural bounty of the season, making every meal a celebration of nature’s gifts.


 

Why Irving Loves Pacific Table

Pacific Table has quickly earned a reputation as a culinary gem in Irving. Guests are drawn to the restaurant’s commitment to fresh, sustainable ingredients, its inviting atmosphere, and its creative approach to traditional dishes. From family dinners to intimate gatherings, the welcoming ambiance and exceptional service have made Pacific Table a community favorite. Whether you’re a devoted foodie or simply looking for a healthy, flavorful meal, Pacific Table offers an experience that satisfies every appetite.


 

Customer Favorites and Recommendations

Poppy seed bun sandwich with slaw and chicken on a gray plate, served with fries. Wooden table setting, warm ambiance.

Regular diners rave about the Herb-Crusted Chicken—a dish that perfectly balances savory herbs with the natural flavors of locally sourced produce. The Sustainable Seafood Platter is another standout, with its delicate blend of flavors that leave a lasting impression. For a lighter start, the Farmers’ Market Salad is a must-try, showcasing the very best of what each season has to offer.


 

The Story Behind Our Signature Dish

The Signature Herb-Crusted Chicken is more than just a meal; it’s a tribute to the restaurant’s farm-to-table philosophy. Born from a family recipe and refined with modern culinary techniques, this dish features locally sourced chicken marinated in a blend of fresh herbs, then roasted to perfection. The result is a tender, flavorful entrée that captures the essence of Pacific Table’s commitment to quality and community, making it a beloved favorite among diners.


 

Visit Us

Address:1500 Las Colinas Blvd, Suite 200, Irving, TX 75039

Phone:(972) 555-1234

Hours:

  • Monday – Friday: 10:00 AM – 10:00 PM

  • Saturday – Sunday: 11:00 AM – 10:00 PM


 

Join Us for an Unforgettable Experience

Whether you're enjoying a meal with family, a casual lunch with friends, or a special celebration, Pacific Table invites you to savor a dining experience that champions fresh, sustainable ingredients and culinary creativity. Step into our welcoming space in Las Colinas and let the vibrant flavors and genuine hospitality transport you to a world where every dish is crafted with passion and care. We look forward to serving you soon!

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